Japanese Style Cuisine
Edamame
Lemon garlic edamame
Chili ginger edamame
Ebi tempura
Ebi gyoza
Kani furai clouds
Tuna & guacamole bombas
salmon tacos
Negimaki
Brisket bombas
Wagyu tacos
Miso soup
Kale & avocado salad
Baby spinach & shiitake salad
Kani salad
Crispy crab salad
Salmon, crab & avocado salad
Salmon sushi
Salmon aburi sushi
Salmon sashimi
Salmon carpaccio
Tuna sushi
Tuna sashimi
Pumpkin maki with sweet potato, carrots & more
California tobiko roll
California sesame roll
Exotic roll
Spicy salmon roll
Crunchy kani & ebi roll
Norwegian salmon roll
Spicy tuna roll
Crispy almond roll
Kani furai maki
Ebi tempura roll
Dancing shrimp ura
Golden dragon
Lime glazed salmon steak
Miso ginger braised salmon
Salmon teriyaki
Chicken teppanyaki
Wagyu sando
Black pepper beef
Brisket donburi
Beef teriyaki
Shrimp teppanyaki
Chicken teriyaki
Steamed White Rice
Shiitake mushroom fried rice
Veggie fried rice
Garlic fried rice
Sesame chicken ramen
Sesamen ebi ramen
Yasai yaki soba noodles
Yasai yaki udon noodles
Yasai yaki ramen
Orange Juice
Minty lemonade
Classic mojito
Passion fruit lemonade
Coke
Diet coke
Sprite
Sparkling Water (250ml)
Acqua Panna (500ml)
Acqua Panna (1000ml)
Salmon (75gm)
Crab (50gm)
Avocado (60gm)
Shiitake Mushrooms (70gm)
Wasabi (30gm)
Pickled Ginger-Gari (60gm)
Spicy Mayo Sauce (4oz)
Teriyaki Sauce (4oz)
Citrus Ponzu (4oz)
Wasabi Truffle Dressing (4oz)
Spicy Honey Sauce (4oz)
Saikyu Tare Dressing (4oz)
Spiced Apple Dressing (4oz)
Creamy Lemon Vinaigrette (4oz)
Dragon Sauce (4oz)